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Emergency Cake Kits (3-Pack)

Emergency Cake Kits (3-Pack)

$29.99
$32.97 $29.99
Sale Sold out

Break Glass in Case of Cake Emergency! 🎂

Never get caught empty-handed when a sudden birthday, unexpected guest, or late-night craving strikes! The Emergency Cake Kits 3-Pack is your ultimate pantry savior. Keep these ready-to-bake single-serve cakes on standby so you're always prepared to throw a 60-second celebration.

Just add water, pop it in the microwave, and save the day in under a minute!

What’s Inside the Emergency Kit:

  • 3 Complete Kits: Includes 1 Zesty Lemon, 1 Vanilla Confetti, and 1 Double Chocolate.
  • Zero Hassle: No conventional baking, oven, or extra ingredients required.
  • Fully Loaded: Every kit includes gourmet mix, frosting, baking case, sprinkles, candle, topper, and a spoon to dig right in!
  • Pantry-Ready: 100% peanut & nut-free, hand-packed in Canada, with a 12-month shelf life.
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InstaCake Cards are made in our Canadian peanut-free facilities from the highest quality ingredients. Every card includes:

Baking Case Cake Mix Frosting Water Measure Mixing Spoon Rainbow Sprinkles Celebration Topper Fun Candle*
*Not included in holiday cards.
Vanilla Cake Mix: SUGAR, WHEAT FLOUR, BUTTER POWDER [BUTTER (CREAM, WATER, SALT), SKIM MILK, TOCOPHEROLS, ASCORBYL PALMITATE], SOY OIL, DRIED EGG WHITE, MODIFIED CORN AND TAPIOCA STARCH, DEXTROSE, DRIED EGG YOLK, MONOCYCERIDES, BAKING SODA, NATURAL AND ARTIFICIAL VANILLA FLAVOURING ACIDPYROPHOSPHATE, SALT, SODIUM ALUMINUM PHOSPHATE, SORBITAN MONOSTEARATE, SKIM MILK POWDER, SOY LECITHIN

Vanilla Frosting: SUGAR, MODIFIED PALM, SUNFLOWER OIL and CANOLA OIL AND HYDROGENATED COTTONSEED OIL SHORTENING, WATER, GLUCOSE, CORNSTARCH, SALT, POTASSIUM SORBATE, CITRIC ACID, SORBIC ACID

Sprinkles: SUGAR, CORNSTARCH, VEGETABLE OIL, RICE FLOUR, CONFECTIONERS GLAZE, GUM ACACIA, XANTHUM GUM, DEXTRIN, NATURAL and ARTIFICAL FLAVOUR, SOY LECITIN, COLOURING, CARNAUBA WAX


Lemon Cake Mix: SUGAR, WHEAT FLOUR, BUTTER POWDER [BUTTER (CREAM, WATER, SALT), SKIM MILK, TOCOPHEROLS, ASCORBYL PALMITATE, OIL, DRIED EGG WHITE, MODIFIED CORN AND TAPIOCA STARCH, DEXTROSE,DRIED EGG YOLK, MONOCYCERIDES, BAKING SODA, LEMON FLAVOURING (CITRIC ACID, LEMON OIL, LEMON JUICE, MALTODECTRIN), ACID PYROPHOSPHATE, SALT, SODIUM ALUMINUM PHOSPHATE SORBITAN MONOSTEARATE, SKIM MILK POWDER, SOY LECITHIN

Lemon Frosting: SUGAR, MODIFIED PALM, SUNFLOWER OIL and CANOLA OIL AND HYDROGENATED COTTONSEED OIL SHORTENING, WATER, GLUCOSE, CORNSTARCH, SALT, POTASSIUM SORBATE, CITRIC ACID, SORBIC ACID

Sprinkles: SUGAR, CORNSTARCH, VEGETABLE OIL, RICE FLOUR, CONFECTIONERS GLAZE, GUM ACACIA, XANTHUM GUM, DEXTRIN, NATURAL and ARTIFICAL FLAVOUR, SOY LECITIN, COLOURING, CARNAUBA WAX


Chocolate Cake Mix: SUGAR, WHEAT FLOUR, BUTTER POWDER [BUTTER (CREAM, WATER, SALT), SKIM MILK, TOCOPHEROLS, ASCORBYL PALMITATE], SOY OIL, COCOA POWDER (PROCESSED WITH ALKALI), CHOCOLATE (UNSWEETENED CHOCOLATE SUGAR, SOY LECITHINL VANILLA) DRIED EGG WHITE, MODIFIED CORN AND TAPIOCA STARCH, DEXTROSE, DRIED EGG YOLK, MONOCYCERIDES, BAKING SODA, ACID PYROPHOSPHATE, SALT, SODIUM ALUMINUM PHOSPHATE, SORBITAN MONOSTEARATE, SKIM MILK POWDER, SOY LECITHIN

Chocolate Frosting: SUGAR, MODIFIED PALM, SUNFLOWER OIL and CANOLA OIL AND HYDROGENATED COTTONSEED OIL SHORTENING, WATER, COCOA POWDER (PROCESSED WITH ALKALI), CORNSTARCH, SALT, POTASSIUM SORBATE, CITRIC ACID, SORBIC ACID

Sprinkles: SUGAR, CORNSTARCH, VEGETABLE OIL, RICE FLOUR, CONFECTIONERS GLAZE, GUM ACACIA, XANTHUM GUM, DEXTRIN, NATURAL and ARTIFICAL FLAVOUR, SOY LECITHIN, COLOURING, CARNAUBA WAX.


Vegan Cake Mix: ENRICHED WHEAT FLOUR, SUGAR, BAKING POWDER, SOYA OIL, WHEAT STARCH, NATURA FLAVOUR, SOYA FLOUR (contains sulphites), SALT, XANTHUM GUM, GUAR GUM, BETA CAROTENE, PROTEASE. PRODUCT CONTAINS: WHEAT & SULPHITES

Vegan Frosting: SUGAR, PALM OIL, SUNFLOWER OIL, CANOLA OIL, COTTONSEED OIL, SHORTENING, WATER, GLUCOSE, VANILLA FLAVOURING, CORNSTARCH, SALT, POTASSIUM SORBATE

Vegan Sprinkles: RICE FLOUR, SUGAR, VEGETABLE OIL, CORNSTARCH, DEXTRIN, COLOURS, NATURAL and ARTIFICAL FLAVOURS, SOY LECITHIN, CARNAUBA WAX, CELLULOSE, CARRAGEEENAN


Candy Cane Cake Mix: SUGAR, WHEAT FLOUR, BUTTER POWDER [BUTTER (CREAM, WATER, SALT), SKIM MILK, TOCOPHEROLS, ASCORBYL PALMITATE], SOY OIL, DRIED EGG WHITE, MODIFIED CORN AND TAPIOCA STARCH, DEXTROSE, DRIED EGG YOLK, MONOCYCERIDES, BAKING SODA, NATURAL AND ARTIFICIAL VANILLA FLAVOURING ACID PYROPHOSPHATE, SALT, SODIUM ALUMINUM PHOSPHATE, SORBITAN MONOSTEARATE, SKIM MILK POWDER, SOY LECITHIN

Candy Cane Frosting: SUGAR, MODIFIED PALM, SUNFLOWER OIL and CANOLA OIL AND HYDROGENATED COTTONSEED OIL SHORTENING, WATER, GLUCOSE, CORNSTARCH, PEPPERMINT FLAVOURING, SALT, POTASSIUM SORBATE, CITRIC ACID, SORBIC ACID


Prepared in a peanut-free facility.
Cake mix & Frosting: 3.7 oz

How To Make Your Cake

Step 1

Pop open baking case and empty contents of cake mix into baking case.

Step 2

Fold your water measure by pinching the ends and holding tightly. Fill with water and add to baking case 4 times water in total. Stir thoroughly with mixing spoon to ensure all dry mix, even in the corners, is combined.

Step 3

Bake in microwave for 60 seconds on high or until cake surface is dry*. If more cooking is required, only add 10 seconds at a time. Caution: may be hot! Allow to cool for 5 minutes.

*Cooking based on a 900W microwave. Cooking times may vary.

Step 4

Cut or tear off the corner on frosting package and squeeze. Spread smoothly.

Step 5

Add sprinkles, candle* and celebration topper to decorate.

*Not included in holiday cards.